Sunday Lunch Menu
We endeavour to keep our menus online as up to date as possible however they are subject to change as we are trying to use fresh local produce as often as possible in order to give you the best Dining experience we can.
Please note all of our menus are samples and therefore we cannot guarantee these dishes are available when you dine with us.
STARTER
Salmon Rillettes
Lemon Crème Fraiche, Granny Smith Apple
Norfolk Dapple Souffle
Parmesan Cream Sauce
Smoked Chicken Terrine
Caesar Salad, Truffle Mayonnaise
Chicken Liver Parfait
Toasted Brioche, Chutney Gel
Crispy Salt Cod Scotch Egg
Pepper Ketchup, Chorizo
Steamed Mussels
Garlic and Fennel Broth
Mains
Free Range Roasted Chicken Breast
Roasted Sirloin
Roasted Beef Fillet
(£7.50 Supplement)
Served with all the Trimmings
Fillet of Seabass
Paella, Mussels
Crispy Skate Wing
Crushed Peas, Gherkins, Capers, Lemon
Desserts
Classic Crème Brulee with Raspberry Sorbet
Apple Crumble with Vanilla Ice Cream
Passionfruit Fool with Raspberry and Mango Ice Cream
Panna Cotta, Strawberry Eton Mess
Chocolate Brownie, Salted Caramel Ice Cream
Selection of Local Cheeses with Onion Marmalade
Three Courses £29.95
Available Sunday Lunch Times Only
Here at Stoke Mill we pride ourselves with cooking the freshest possible ingredients from the local area. Not all food items are listed on the menu. If you have any allergies or dietary requirements please ask for the Duty Manager to provide full listings.
