Sunday Lunch Menu

We endeavour to keep our menus online as up to date as possible however they are subject to change as we are trying to use fresh local produce as often as possible in order to give you the best Dining experience we can.

Please note all of our menus are samples and therefore we cannot guarantee these dishes are available when you dine with us.

STARTER

Salmon Rillettes
Lemon Crème Fraiche, Granny Smith Apple

Norfolk Dapple Souffle
Parmesan Cream Sauce

Smoked Chicken Terrine
Caesar Salad, Truffle Mayonnaise

Chicken Liver Parfait
Toasted Brioche, Chutney Gel

Crispy Salt Cod Scotch Egg
Pepper Ketchup, Chorizo

Steamed Mussels
Garlic and Fennel Broth

Mains

Free Range Roasted Chicken Breast

Roasted Sirloin

Roasted Beef Fillet
(£7.50 Supplement)

Served with all the Trimmings

Fillet of Seabass
Paella, Mussels

Crispy Skate Wing
Crushed Peas, Gherkins, Capers, Lemon

Desserts

Classic Crème Brulee with Raspberry Sorbet

Apple Crumble with Vanilla Ice Cream

Passionfruit Fool with Raspberry and Mango Ice Cream

Panna Cotta, Strawberry Eton Mess

Chocolate Brownie, Salted Caramel Ice Cream

Selection of Local Cheeses with Onion Marmalade

 

Three Courses £29.95

Available Sunday Lunch Times Only

Here at Stoke Mill we pride ourselves with cooking the freshest possible ingredients from the local area. Not all food items are listed on the menu. If you have any allergies or dietary requirements please ask for the Duty Manager to provide full listings.