Prosecco Italy

Canapes and Chefs Snacks

Pre Starter

Soft Cooked Truffled Egg with Soldiers
Vermentino Italy

Scallop

Served in the Shell with Apple and Ginger

Gruner Veltliner Austria

Fillet of Beef

with Dauphinoise Potatoes

Malbec Argentina

OR

Pan Fried Fillet of Halibut

On Seafood Paella with Mussels, Prawns and Squid

Albarino Spain

Pre Dessert
Mint Choc Chip Ice Cream

Passion Fruit Souffle

with Passion Fruit Sorbet
Sauternes France

Coffee and Petit Fours

Taster including Prosecco and Coffee £65
+ Optional Wine Flight £35*

*Must be taken for whole table 125 ml per glass except 50ml for Dessert wine

This is the only tasting menu available during valentines week 13th to 16th February 2019

Not all food items are listed on the menu. If you have any allergies or dietary requirements, please ask for the Duty Manager to provide full listings.