Stoke Mill

Stoke Mill is open and welcoming guests under a new operating company. All existing bookings, deposits and Stoke Mill gift vouchers are being honoured.

Historic Location

Set beside the River Tas in Stoke Holy Cross, Stoke Mill brings together a historic Norfolk setting and a relaxed dining experience. Its connection with Colman’s dates back to 1814, when mustard production began here.

Fresh Ingredients

Our kitchen team prepares dishes with care, bringing together fresh ingredients and balanced flavours. Explore our latest menus to discover what’s cooking at Stoke Mill and find something to look forward to on your next visit.

A Warm Welcome

Good food is only part of the experience. Whether you’re joining us for a relaxed lunch, dinner with friends or a special celebration, our team looks forward to making you feel welcome and helping you enjoy your time at the Mill.

Nestled on the River Tas, this historic setting spans over 700 years of heritage, yet inside reveals a refined and distinctly modern fine dining experience.

Stoke Mill Restaurant

Take time out for good food and good company at Stoke Mill.
Our riverside restaurant in Stoke Holy Cross offers a welcoming setting for everything from an unhurried lunch to an evening out or a special occasion.
Browse our current menus, choose a date and let us welcome you to the Mill.

Make a reservation

Wednesday – Saturday:
Lunch: 12noon – 2.00pm
Dinner: 6.00pm – 8.30pm

Sunday Lunch: 12pm – 3.30pm

Garden Terrace (Summertime only):
Wednesday – Sunday, 12.00pm – 2.00pm (Sunday til 3.30pm)

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